Competition Dining Series:
City-Quarter Final Battle

Monday, April 20, 2015
6:00 PM to 10:00 PM (EDT)

Vivace v. Heirloom

Bonterra Dining & Wine Room
Charlotte, NC

Congratulations to our Chef Suppa for advancing in The Got to Be NC Competition Dining Series, a single-elimination tournament highlighting the best of the state’s food, agriculture and culinary talent. Come cheer on Chef Suppa when he competes against Chef Clark Barlowe of Heirloom restaurant in the quarterfinals, on Monday, April 20 at Bonterra Dining & Wine Room!

In every Got to Be NC Competition Dining Series dinner event, two chef teams battle it out preparing three courses each centered on a featured North Carolina ingredient that is revealed only an hour before they start cooking that day. Ticketed dinner guests savor a full-service, six-course meal without knowing which chef prepared which dishes. Unlike any other cooking competition, attendees vote on each course using a free app, and ultimately help determine who moves on to the next battle round and who goes home.

Click here to buy tickets to this epic evening!
 

vi·va·ce  

/vēˈväˌCHā/

Adverb: In a lively and brisk manner.
 

Benvenuti!

We look forward to hosting you at Vivace-

the contemporary Italian Trattoria of Charlotte. 

Vivace is one of Charlotte's best Italian restaurants,

featuring the area's most authentic Italian cuisine,

and the best patio dining with breathtaking views of the Charlotte skyline.

Vivace is located in the easy to get to

Metropolitan development at Midtown.

Join us any day of the week for lunch, dinner, and private events,

as well as brunch on Sundays!